Subject:
Enough history already,
how 'bout some real stuff?
Date: Fri,
12 Sep 1997 08:14:29 -0700
00:25 Cherry
Hill Park; Tulsa, Oklahoma :: 12 SEP 97
There was the old fella at the Baxter Springs museum. He'd brought
in some artifacts to the Curator for inclusion in their collection. Some
rifles and some land titles from his Quapaw Indian ancestors. Boy, he
loved to tell stories. My favourite preceded Route 66 by some years.
Military Road, later a section of Route 66, runs right down
the middle of Baxter Springs. Back then there was no pavement; it was
still a dirt road. One dusty day this funny lookin' fella, turns out he
was from England, was walkin' down the road while my father was rakin'
leaves or somethin' in the front yard. He looked kinda haggard and worn
out. He stopped in front of my father's house and asked him, "How much
further to Los Angeles?" My father answered, "That depends. Where ya comin'
from?" "New York," said the Englishman. After scratching his head for
a bit, my father got a bright cheery grin. "Well, you're about half-way!"
"'Alf Wuay?!?" says the Englishman. "Yup," my father told him. "Near as
I can figure." Slumping a bit, "Ah've bee'n waulking foh ne-ah-ly a munth!"
My father figured for a minute..."Yep, that'd be about right." "But I
can waulk across England in three days!" My father shrugged his shoulders,
and got back to his raking.
I'm not sure how many times that yarn's been spun, but it'd
make a nice sweater by now.
He was a wealth of historical information. When I asked him
about the land titles, if there weren't a political motivation behind
breaking up the reservations into individual packets, he guffawed, "As
if the government ever does anything unpolitical!" I grinned: it was,
afterall, a rhetorical question. "Sure," he said, "makes it easier to
buy the land. One Indian, or a family of Indians, will sell their land.
It's more difficult to get a whole tribe to do that."
I never got his name, but he told me about the how the route
of the Santa Fe trail was established: that it dog-legs around the mountains
to the east; that the Chisholm cut-off went through Mexican territory;
that the Mexicans had a habit of urging the local Indians to, shall we
say, interrupt any traders going through Mexico, which made the more arduous
mountain route the safe choice. I'd feverishly jot notes, trying to keep
up with the running mix of story and history.
There are a lot of great people along The Mother Road, all
of them full of stories. But there are a lot of great people to be found
anywhere, and plenty of stories to be heard. Still, there's something
different about Americans. John and I were figurin' on it a couple days
back.
We were at The Metro Diner on 11th Street in Tulsa, Oklahoma.
It's one of those retro joints, a stainless steel and neon, art Deco exterior
with booths, tables and counters inside, all imitation leather, Formica(tm)
and chrome. Judy, our hostess/waitress/cashier, as she repeatedly referred
to herself, was a teenager with a ready giggle, an engaging manner of
self-deprecation and an endless stream of enthusiasms including an obsession
for John's accent. "Oy'll 'ave uh Doy-et Caoke, puhleeze," he'd say to
Judy who'd repeat the order in her best english, "roight, Doy-it Cuh-oak."
She'd giggle in a happy convulsion, "I just *love* English accents!" And
giggle some more, bouncing back to the kitchen with our order.
09:00 Cherry Hill Park; Tulsa, Oklahoma :: 12 SEP 97
I notice this with Americans more than the people of any other
culture, that go-get-'em, devil-may-care, it-don't-matter-what-other-people-think
enthusiasm for life. I don't know. Maybe it's expectations focusing my
perceptions of people. I remember the boisterous, can-do Americans because
I'm looking for them, and tally each enthusiastic American as more proof,
ignoring the scads of lackadaisical folk, like the staff at another placed
we dined at yesterday. Meanwhile, I tally people of other cultures with
the same exuberant qualities as aberrations. Still, I let John explain
his thoughts and he came to pretty much the same conclusion.
Technically, her service needs improvement. But both John and
I happily overlooked the scramble of dirty utensils and dishes she'd left
on our table after bringing the next course. She's a natural in the areas
that count in diner service: attentive, engaging and fun. She gushed a
few chapters of life story between trying on John's cockney accent at
every opportunity. "Oh, I tried out for a play and the part had an English
accent." She'd roll her eyes up to the ceiling and have another go, "Ah'll
'ave an 'omelette...and nao-u chueese." Then a sigh. "Didn't get the part
though."
It's tempting to lay it all on youthful enthusiasm. Judy's
a bit over-the-top and will probably mellow a bit in the next few years,
lose a little of that bounce in her step. John's concerned that she'll
run into a few surly customers, people not so easily enthralled by buoyant
personalities. That a couple unpleasant encounters with these sour-pusses
could cause her to withdraw. I guess that depends a bit on her manager's
support. "It's OK, honey, you just go on being who you are. It's no matter
what those down-in-the-dumpers think." I think Judy's in good hands. The
Metro's manager noticed we were a bit tickled with our waitress and offered
to sell her to us for 15 dollars. Of course, the accompanying wink meant,
"You can't have her, for any price."
Maybe in about 50 years she'll be hangin' out in museums telling
stories to passers-by?
~~~ Responses Sought ~~~
The tractors came over the roads and into the fields,
great crawlers moving like insects, having the incredible strength of
insects....
The man sitting in the iron seat did not look like a man;
gloved, goggled, rubber dust mask over nose and mouth, he was a part
of the monster, a robot in the seat.... A twitch at the controls could
swerve the cat', but the drivers hands could not twitch because the
monster that built the tractor, the monster that sent the tractor out,
had somehow got into the driver's hands, into is brain and muscle, had
goggled him and muzzled him-goggled his mind, muzzled his speech, goggled
his perception, muzzled his protest....
He loved the land no more than the bank loved the land. He
could admire the tractor-its machined surfaces, its surge of power,
the roar of its detonating cylinders; but it was not his tractor....
The driver sat in his iron seat and he was proud of the straight lines
he did not will, proud of the tractor he did not own or love, proud
of the power he could not control. And when that crop grew, and was
harvested, no man had crumbled a hot clod in his fingers and let the
earth sift past his fingertips. No man had touched the seed, or lusted
for the growth. Men ate what they had not raised, had no connection
with the bread. The land bore under iron, and under iron gradually died;
for it was not loved or hated, it had no prayers or curses.